FRUIT AND VEGETABLE NEWS

Estrellas de Internet: all the finalists
With a record participation not seen in previous editions, the jury has had a difficult task to choose the best

Ecoinver: 15 years of hard work
To celebrate this anniversary, the company is coming to the sector’s benchmark trade fair for the first time.

Asparagus: consolidating their union
Cesurca, Espárrago de Granada and Los Fresnos are coming to Madrid together to present new projects in a campaign in which they have already produced 8,500 t of asparagus in conventional crop alone.

The French hall is beating records
France will occupy 2,200 m² and will accommodate over 100 fruit and vegetable exhibitors

Bonnysa, constant innovation
The Valencian company will present its latest developments at Fruit Attraction: this year vegetable spreads.

Sustainable innovation
Bejo is working on R&D focused on a real, sustainable demand to encourage the 100% use of the resources and to “harvest and sell 100% of the plants”

Agromark is joining the ready-cooked food market
Alongside Chef Nacho Domenech, with experience at Noma, the best restaurant in the world, the company from Murcia, Agromark, is leaping in to conquer the ready-cooked food market

Conspiracy of circumstances
Thinking about my 25 years as a food and agriculture journalist, I realise that I have never seen an autumn-winter like the one that is approaching.

The lowest production of the last decade
The latest Spanish citrus fruit harvest will be the lowest of the last ten campaigns, owing to the unusual weather conditions recorded in spring and the summer drought.

“I am the first: it is time”
Sooner or later, citric producers have to decide which variety to choose from the multitude on offer of mandarins, clementines or satsumas, present on the citrus fruit harvesting calendar.

“Ailimpo travels to the future and comes back with lessons learned”
In 24 years of existence, the Interprofessional Lemon and Grapefruit Association (Ailimpo) is a real model of success, in which the general good of the sector has taken priority over individuals and personalisms.

Between a rock and a hard place due to energy prices
High energy costs are leading companies to an extreme situation regarding their financial feasibility






