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From Fruit Today
260,000 tonnes of fruit in the summer
6 August, 2020
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Reprogramming and collaboration
18 April, 2020
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CASSAROSA®, Flavour of the Year 2022 award
28 March, 2022
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“Farmers are being paid the same as 20 years ago”
22 December, 2017
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Berries in figures (2018-2019)
23 December, 2019
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Coprohníjar’s ‘eco’ future
31 January, 2017
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The pandemic attacks potatoes for industry
23 October, 2020
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Flavour and resistances at the Melon & Watermelon Week 2021
23 June, 2021
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“Now you sell produce, not the packaging”
20 April, 2017
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Post-harvest microbiological environmental quality in berries
3 March, 2021
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“The success of peppers is a collateral effect of the drop in tomatoes”
7 October, 2020
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Ice peach, colour and flavour make a difference
20 April, 2017
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