FRUIT AND VEGETABLE NEWS

Bollo Natural Fruit strengthens its diversification strategy
Fruit Today magazine spoke with Javier Carmona, Marketing Director of the company, in the days leading up to Fruit Logistica

Fresón de Palos launches a new season marked by growth
The cooperative reaffirms its commitment to an environmentally, economically and socially sustainable production model, based on efficient resource use, process improvement and farmer welfare

Despite the rain, Huelva strawberries continue to supply Europe in optimal conditions
The berry season in Huelva is unfolding under an adverse weather scenario. Successive storms, combined with a very wet autumn and early winter with limited solar radiation, are affecting production rhythms

Tupl Vision: Artificial Intelligence to transform efficiency
Tupl believes that technology must be a strategic ally for agriculture. The company develops solutions that combine AI-based computer vision with expert knowledge, helping agri-food businesses move towards smarter, more efficient and more sustainable operations

TerraPure: Non-ionic technology for environmentally vulnerable areas
The company has developed a non-ionic, residue-free, high-efficiency fertilisation technology, specifically designed for areas subject to strict environmental restrictions such as the Campo de Cartagena

Ioland: technological solutions with real support
The agri-tech company Ioland has decided to connect innovation with the reality of the field, offering continuous advisory services that support the grower throughout the entire campaign

Greater Efficiency Through Process Automation
Experts from AuraQuantic and Eutik highlight the benefits of automation in terms of traceability, process control and profitability in the sector

Agerpix: artificial vision, sensors and data to transform agriculture
Fruit Today interviewed Gerard Garrido, CCO of Agerpix, a technology company based in Soria that combines proprietary hardware, artificial vision and data analytics to help growers and agri-food companies better plan their harvests, optimise processes and automate decision-making

Is there a solution to the labour shortage in Spain?
Aware of the scale of the challenge, Cooperativas Agro-alimentarias de España is promoting a range of initiatives aimed both at gaining a deeper understanding of the problem and at articulating realistic solutions

Camera traps help protect biodiversity within the banana industry
Agroforestales de Sixaola is home to nearly 400 hectares of primary forest and 600 hectares of regenerated secondary forest

“We will defend Nadorcott partners beyond 2029,” says CVVP
Due to weather conditions during flowering, among other factors, production is expected to be approximately 15% lower than last season

Record rainfall reshapes the water balance in southern Spain
Southern Spain experienced an exceptionally wet year, to the point that several producing regions recorded higher rainfall totals than parts of the Netherlands, altering the usual north–south contrast in Europe’s climate patterns






