• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • en 
  • es 
Logo Revista Fruit Today

FruitToday

Revista Fruittoday

  • HOME
  • ABOUT US
    • ADVERTISING
  • LATEST NEWS
    • Fruits
    • Vegetables
    • Packaging and Machines
    • Potato
    • Various
  • MAGAZINES
  • SUBSCRIBE
  • CONTACT
  • PHOTO GALLERIES


MERCABARNA
Tweet about this on Twitter
Twitter
Share on Facebook
Facebook
Share on LinkedIn
Linkedin
Email this to someone
email

Ronda Fruits, a determined commitment to ecological produce

5 August, 2019

Ronda Fruits is one of the companies never had a doubt about its commitment to ecological produce

“Now it is just a matter of waiting, because we are one of the companies that opted for having our own space in the Biomarket. We have always firmly believed in this trend and we have no qualms about indicating that Biomarket will mark a turning point for the market,” explains Albert García, an executive from the company.

The company, which has always opted for working with the most prestigious brands, has its own one for its biological fruit programme: “Ronda Fruits Bio,” which will be the one most used when the company starts its new journey in the Biomarket. “Obviously, in principle, we are not ruling out working with brands that also have their own bio lines,” García acknowledges.

At the height of the stone fruit and melon and watermelon season, the businessman explains that “in stone fruit it is a season of trends, where we have gone from small sizes to triple A and quadruple A in a few weeks, both in white and red peaches and nectarines.”

Regarding piel de sapo melons, the company is “addicted” to fruit from the Subasur auction house in Murcia, with the brand ‘Mi Viejo’. “This brand has a very prestigious positioning and this has meant that the sales during this campaign have been almost 40% higher than during the previous one.”

“We have always sold the top brands and when customers choose a brand and it gives good results, they become loyal to it and this is what has happened to us with ‘Mi Viejo’,” sources from the company explain.

In watermelons, the company works with both Fashion and with Bouquet. “Both are in great demand and hold the same position on the market.”


FEATURED ARTICLES
Antonio Domene
Antonio Domene, Vice Chairman of the Kimitec Group

17 December, 2020

Covid-fatigue is taking its toll on citrus fruits

17 December, 2020

garcia ballester
“The expectations created by Leanri are promising”

17 December, 2020

Meris
“Interest in green kiwis is back”

17 December, 2020

berries
Labour and Brexit, decisive aspects

17 December, 2020

freson de palos
Sustainable Strawberries, the new line from Fresón de Palos

17 December, 2020

brócoli +brócoli
“Some operators have been fishing in troubled waters”

17 December, 2020

calabaza
Butternut squash is taking off strongly

17 December, 2020

melon autor
Melón de Autor presents its ‘Zero Residue Melon´

17 December, 2020

irta
Apples for climate change

17 December, 2020

Read more ARTICLES

LAS NOTICIAS A MI MANERA (semana 18 al 22 enero)

https://www.youtube.com/watch?v=NPzeFs6L16k

READ LAST ISSUE

In this issue we highlight

Covid-fatigue is taking its toll on citrus fruits

Labour and Brexit, decisive aspects

PROFILE OF THE MONTH

Jesús Barranco, Alhóndiga la Unión

NUTRISCORE: ¿revulsivo o nuevo varapalo del lobby de los ultraprocesados?

https://youtu.be/XWMqeFS5EN0

Juan Pablo Carpintero te da una grata sorpresa con el kaki Persimon Bouquet

https://www.youtube.com/watch?v=WGy-XIoyJQ4

EDICIONES FRUIT TODAY S.L.
C/ Poeta Ricard Sanmartí, 14-15
46020 Valencia
Tels:
96 338 88 41 / 639 628 326 / 617 618 025

Aviso legal
Política de privacidad
Política de cookies

Copyright © 2021 · FRUIT TODAY

Copyright © 2021 · Fruittoday en Genesis Framework · WordPress · Log in

Utilizamos cookies para asegurar que damos la mejor experiencia al usuario en nuestro sitio web. Si continúa utilizando este sitio asumiremos que está de acuerdo.Estoy de acuerdoLeer más