
Jesús Barranco. The daring cook
From Almeria, 40-year-old Jesús Barranco is an architect turned businessman. His profile on LinkedIn is an intensive list of masters and postgraduate degrees: from ESADE,
From Almeria, 40-year-old Jesús Barranco is an architect turned businessman. His profile on LinkedIn is an intensive list of masters and postgraduate degrees: from ESADE,
“There is a deadline that the largest companies in the sector will not meet” In the midst of the crisis due to the pandemic and
A disappointing European demand for citrus fruits in the first part of the season. The expectations created after the significant upswing in consumption due the
Fruit Today euromagazine talked to Jorge García Monfort, the fourth generation from García Ballester, one of the families with the longest tradition in the Valencian
In spite of its deep-rooted international vocation, Hispalco has not stopped growing and it is returning to the home market in its premium segment. José
In the current citrus fruit campaign, an important upturn in consumption was expected, but so far this first part of the season has seen more
Historically, Spanish and French productions have always seen great rivalry. Today, this antagonism continues in consumers’ minds. Abel Alarcón, manager of Agrios Selectos, and French-Spanish
Andalusian trade operators are experiencing a combination of unfavourable factors. Amongst them the following should be mentioned: the high prices of the contracts in the
Koppert is emphasising the need to plan the control strategy, which must start long before the pests are visible. The citrus fruit production surface area
Although the variety portfolio extends every year, the main part of the production is upheld, over just a few months by Clemenules and Navelina, and
Cítricos del Andarax is extending sales to Eastern European countries. 26 years ago the company from Almeria started its journey in the ecological citrus fruit
As a result of the pandemic, the laboratory has seen a growth of between 20 and 30% in the region, mainly in the ecological segment.
The company continues extending its portfolio with new, interesting projects through its subsidiary, Nagami Tropi. 2020 has marked records in the citrus fruit sector. In
Dal Pane Vivai is diversifying its ‘traffic light’ with the Meris variety and is extending its crop growing regions in Spain, Australia and South Africa.
Origine Group is launching a variety exclusively for Italy. It is a recent innovation, but one that has quickly caught consumers’ interest due to its
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