FRUIT AND VEGETABLE NEWS
Moleaer’s nanobubble technology gains ground in Europe
We spoke with the Moleaer team to learn how its chemical-free water oxygenation technology is transforming agriculture and water treatment worldwide
MAF RODA prepares a major technological showcase in Berlin
MAF RODA returns to Fruit Logistica with what the company itself describes as its most ambitious and representative presence to date
Limonica Ulti-Mite®: The longest-lasting protection against Thrips and whitefly
Koppert’s new sachet format combines the most advanced slow-release technology with the most effective predatory mite against Thrips parvispinus
Jingold enters the avocado category with a 100% italian premium project
The Italian company transfers to avocados the know-how that has made it an international benchmark in kiwifruit and launches L’Avocado Italiano by Jingold
JCARRION reaffirms its role as a strategic logistics partner
The family-owned business group highlights its capillarity and proximity to origin, together with its extensive international coverage, as key factors for international customers
Designing sustainable processes: The future of packaging
Induser showcases two of its most representative solutions in Berlin
“Tomato by Tomato, we can change everything”
This is the motto of Cooperativa La Palma, which is driving the sector towards a more conscious and responsible model
“The growth of large buying groups makes the scenario more demanding”
Cricket arrives in Berlin to carry out an initial assessment of the brassica season and fine-tune programmes and promotions for the next quarter
Bayer returns to spinach and strengthens its position in brassicas
After more than a decade, the company returns to the spinach market with a proposal that addresses current phytosanitary limitations and the demand for varietal security. In brassicas, mechanisation sets the roadmap
VIP – Val Venosta: quality and sustainability that start with people
In the unique setting of the Venosta Valley, characterised by optimal climatic conditions for fruit growing, VIP – the Association of Fruit and Vegetable Producers of Val Venosta – operates as a reliable partner for the market, translating the values of quality, service and sustainability into concrete and innovative solutions for the supply chain
European apples look to distant markets
European exports to third countries are growing at an interannual rate of 25%
“Distribution is increasingly valuing supply traceability”
Spain remains the preferred origin for many European buyers compared with others such as Morocco or Peru, which between January and March shows low dry matter levels
